This is a simple product.
Mushroom includes a mild flavor and a good texture. It is wealthy in Vitamin D, and B complex vitamins especially niacin, riboflavin & pantothenic acid. It is an excellent source of several minerals, especially selenium, potassium, copper & phosphorous. It is a good basis of proteins and low in calories. It reduces inflammation in arterial cells and prevent white blood cells from sticking to arterial wall thereby preventing heart problems.